ISO/IEC 17025 is an international standard that consists of general requirements for testing and calibration laboratories. The standard provides accreditation for the procedures carried out by these laboratories, ensuring consumers that the products are safe.

Have you ever met people who “do” statistical process control (SPC) only to get some screwy-looking control chart, and then text: OMG I H8 SPC! (If you don’t understand that, ask your nine-year-old child or grandchild.)

(ANSI: New York) -- To ensure that all stakeholders have ample opportunity to submit candidates for the American National Standards Institute's (ANSI) 2009 Leadership and Service Awards, ANSI has extended the deadline for nominations to Monday, July 27.

(Aven Inc.: Ann Arbor, MI)—Digital microscope users gain all-in-one convenience from the first integrated systems that combine image capture, measurement, annotation, and networking capability without external software or hardware.

(Lab Quality Confab: Spicewood, TX) -- Lab Quality Confab is an annual gathering dedicated to advancing the knowledge, skills, and effectiveness of quality management practitioners in diagnostic medicine.

(NIST: Gaithersburg, MD) -- If the shiny new software on your computer or mobile phone runs without crashing, you may have another computer program to thank—a static analyzer. Static analyzers try to find weaknesses in other programs that could be triggered accidentally or exploited by hackers.

(American Society for Quality: Milwaukee) -- Professionals who missed ASQ’s recent World Conference on Quality and Improvement, May 18–20, in Minneapolis, now have the opportunity to access recordings of the conference proceedings.

(Agilent Technologies Inc.: Santa Clara, CA) -- Agilent Technologies recently introduced Agilent Functional Verification Service (FVS) for users of Agilent gas chromatographs (GC) or liquid chromatographs (LC) that are seeking or maintaining accreditation under ISO/IEC 17025 or similar quality m

(Mettler-Toledo Inc.: Columbus, Ohio) -- Marzipan has its origins in the Orient, where it was served at the caliph's table as a special delicacy, and for a long time in Europe, marzipan could only be enjoyed by the elite such as crowned heads, princes, and ladies of court.

(Mettler-Toledo Inc.: Columbus, Ohio) -- Marzipan has its origins in the Orient, where it was served at the caliph's table as a special delicacy, and for a long time in Europe, marzipan could only be enjoyed by the elite such as crowned heads, princes, and ladies of court.