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Rundown on Manufacturing Robotics, Part 1

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One of the most significant developments of potential interest to small and medium-sized manufacturers in the area of industrial robots is the introduction about 10 years or so ago of a subset of industrial robots called collaborative robots or “cobots.”

Introduction to Sustainable Supply Chain Development

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During the last decade, we’ve witnessed the emergence of sustainability issues among the most important business concerns in a firm’s supply chain.

3Q: Evaluating Skills, Education, and Workforce Training in the United States

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As part of the MIT Task Force on the “Work of the Future’s” recent series of research briefs, MIT professors Paul Osterman and Kathleen Thelen highlight the critical role that skills, education, and workforce training play in providing pathways to employment for low-

A Lean Management Road Map to Build a More Proactive Game Plan

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Research has shown that during economic uncertainty, companies that find a balance between reducing resources to survive and investing in key areas for growth will fare better through the recession and beyond.

The Future of Connected Devices

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With the increasing power of digital technology, the idea of a connected manufacturing system that can sense, analyze, and respond will soon be a reality.

How to Avoid Mistakes When Doing Analysis and Making Recommendations

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A hypothesis-driven approach to problem solving and making recommendations can be tremendously efficient.

AI’s Next Big Leap

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This story was originally published by Knowable Magazine.

Busting Myths About the Metric System

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This year will be the 45th anniversary of the Metric Conversion Act, which was signed on Dec. 23, 1975, by President Gerald R. Ford.

Staging for Gauging

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Before a fixture gauge is designed, the engineer must understand what specifications must be inspected. In many respects, the gauge’s design reflects not only the design of the part but also the manufacturing processes that produced it.

How to Prevent Disruptions in Food Supply Chains After Covid

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Almost all businesses involved in the food supply chain have experienced effects ranging from a mild shock to severe disruptions during the Covid-19 pandemic, and further disruptions may be ahead this winter.

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