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Customer Service or Lip Service?

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In your company is “customer focus” just a poster on the wall, or is it a way of doing business?

Blind Wine, Part 3

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Frankenstein Equivalents

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ISO 9001:2015: Preparing for the Change

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Why Our Industrial-Age Schools Are Failing Our Information-Age Kids

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Blind Wine, Part 2

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In part 1, we introduced our blind wine-tasting experimental setup, which included some survey questions asked ahead of time of each participant.

At the Expense of All Else

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Lean Leadership Attributes, Part Two

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Editor’s note: This article, as well as part one from last week, discusses topics covered at greater length in a new streaming-video training series, “Enhancing and Sustaining Lean Improvemen

Four Reasons to Automate Your Employee Training Process

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More Common Cause Subtlety

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I was teaching a class and asked participants to create a control chart of an indicator that was important to them. A lab supervisor presented me with a chart on the number of procedures her department performed and told me that it wasn’t very useful.

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