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University at Buffalo Offers New Black Belt Courses

Certification process lasts five months and has five training phases

University at Buffalo
Tue, 08/10/2010 - 13:32
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(University at Buffalo: Buffalo, NY) -- University at Buffalo’s Center for Industrial Effectiveness (TCIE) announces its next Black Belt training class to be presented at Ramada Hotel, in Amherst, New York, with dates slated for Sept. 20–24, Oct. 25–29, Nov. 29–Dec. 3, Jan. 10–14, 2011, and Feb. 7–11, 2011. The Black Belt certification training will be delivered by Thom Marra, TCIE’s Master Black Belt instructor.

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Course deliverables include facilitation, training, and learning via workshops and breakout groups for attending industry professionals seeking Black Belt certification. The Black Belt certification process spans five months and consists of five training phases covering define, measure, analyze, improve, control (DMAIC) for a total of 200 instructional hours. Classroom-based instruction takes place one week per month, with approximately one month between each instructional week to allow candidates to return to their respective companies and apply the tools and methodologies learned. Typically there is time reserved each Friday to discuss Black Belt projects.

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