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Making Food and Beverage Manufacturing Safer

Machine innovations elevate processing safety, cleanliness, and efficiency

Bulk dry-solids handling and processing can pose a risk from dust and other particulate contaminants.

Merilee Kern
Mon, 06/24/2024 - 12:02
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Amid numerous product recalls and reports warning consumers about breaches in safety, efficiency, and cleanliness in food and beverage processing, manufacturers must be more proactive than ever to implement safer and more efficient processing solutions. These must be specifically engineered to provide clean and fully controlled equipment as well as ergonomic and user-friendly environments for operators.

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One critical facet of bulk dry-solids handling and processing is the use of bag-dump station equipment, which offers significant benefits to the food and beverage (F&B) industry as well as pharmaceuticals and chemicals. However, dust and other particulate contaminants have remained a concern.

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