Health Care

Mark Graban’s picture

By: Mark Graban

To improve quality, the most effective hospitals and leaders focus on processes and systems, instead of just lecturing and cajoling their employees and physicians to do better. W. Edwards Deming famously stated that the problem with posters and exhortations was that “they take no account of the fact that most of the trouble comes from the system.” His words still ring true today.

William A. Levinson’s picture

By: William A. Levinson

Hospital-acquired infections, ventilator-acquired pneumonia, patient falls, and similar events are (hopefully) rare enough to promote discussion of control charts for rare events. A Google search will, for example, turn up the application of u charts to falls per 1,000 patient days (u being defect density, such as defects per unit or defects per time period).

William A. Conway M.D.’s picture

By: William A. Conway M.D.

As a 2011 recipient of the Malcolm Baldrige National Quality Award, the Henry Ford Health System in Detroit has achieved recognition as a top-performing organization for excellence in innovation, efficiency, and quality improvement. The highest priority of our quality improvement work is to become a harmless organization. As a member of the Institute for Healthcare Improvement (IHI)’s “100,000 Lives” and “5 Million Lives” campaigns, we used IHI’s 12 evidence-based interventions as well as other initiatives to reduce harm.

As You Sow’s picture

By: As You Sow

A first-of-its-kind framework released Dec. 6, 2011, offers recommendations to food and food packaging companies on how to identify and evaluate nanomaterials in products. Not only is this technology unregulated and untested for its implications on public health but companies may not even be aware if they are using products made with nanomaterials.

ASQ’s picture


(ASQ: Milwaukee, WI) -- The results of ASQ’s 25th annual Salary Survey show strong average salaries for quality professionals in 2011 and fewer lay-offs as companies continue to see the value of quality and its positive impact on an organization.

The survey results also show that experience and obtaining ASQ certifications can significantly boost earning power for both U.S. and Canadian respondents.

Stanford News Service’s picture

By: Stanford News Service

A readily portable miniature microscope weighing less than 2 grams and tiny enough to balance on your fingertip has been developed by Stanford University researchers. The scope is designed to see fluorescent markers, such as dyes, commonly used by medical and biological researchers studying the brains of mice.

The Advisory Board Co.’s picture

By: The Advisory Board Co.

In our current health care environment, hospitals face increasing urgency to strengthen relationships with physicians. Among the concerns are an aging population driving increased demand for health care (as well as a growing Medicare population), reimbursement reductions and changes, and physician shortages in key specialties. In this environment, it is more critical than ever that hospitals engage physicians to enhance health care quality while also improving efficiency and cutting costs across all care settings.

The Ohio State University’s picture

By: The Ohio State University

Drugs produced in offshore manufacturing plants—even those run by U.S. manufacturers—pose a greater quality risk than those prepared in the mainland United States, a new study suggests.

American College of Surgeons’s picture

By: American College of Surgeons

The American College of Surgeons (ACS) has set a goal to enlist at least 1,000 hospitals into its respected National Surgical Quality Improvement Program (ACS NSQIP). The commitment is part of the ACS Inspiring Quality initiative, an effort to raise awareness of proven models of quality improvement, coordinated care, and disease management that can help improve the quality and value of health care.

Don Sayre’s picture

By: Don Sayre

There is a new international standard published June 9, 2011, that might just warrant your attention. This standard’s purpose is help organizations follow a systematic approach to improving energy performance, including energy efficiency, energy use, and consumption.

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